Carnarvon is the main centre of the sandy Gascoyne region, which is to say that it has a few thousand people and a couple of supermarkets. It's also the source of a lot of WA fruit and veg, grown from water pulled from the underground seepage of the Gascoyne River (like the rivers across most of the country, the Gascoyne is almost always a long stretch of sand with occasional waterholes, but that doesn't seem to phase the banana growers of Carnarvon). There wasn't much for us to do in town, apart from wander the waterfront in the cool hours, and sample the coffee in quirky cafes in the heat. To be honest, we probably wouldn't even have paused here if there was another town nearer than three hundred kilometres away. One highlight was a short drive out of town to Bumbak's for some preserves and delicious homemade smoothies and icecream.
We took the opportunity for quiet times and to try to reacquaint Little Bird with the joys of car travel - taking her for a few short drives to nice places and timing them with when she was in the best frame of mind for experimentation. It seems to have worked - we've actually managed some short trips without tears - which is a huge relief for us given the miles we have ahead.
We pulled out of Carnarvon on Saturday morning, first day of the school holidays, and headed south toward Shark Bay. We soon discovered that Easter time roadtrips to distant beaches is at least as big over here as back home. No matter that we were still 900km north of Perth, we were soon passing lines of cars packed with red eyed families heading north towing caravans or boats and loaded with kayaks and bikes, or surfboards for those headed to the remote breaks above Carnarvon. Not us though - we were relaxed, rested and happily heading south. We're out of the tropics now and heading into winter - and we honestly can't wait.
Photos:
~ dawn along the foreshore.
~ gav and little bird relaxing at camp.
~ mel and little bird at the bardie grub cafe. In a boat. With a waterfall.
~ our busy campground.
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